Whether it has been a stressful week with the kids or working hard at your job, the sun is starting to shine and that means one thing to many Vancourites: Patio season!
Between this beautiful weather and our flavourful menu options, we will turn your mood into a bright one in no time. Saunter over for happy hour (3-6pm) and be sure to try our $5 tasters, including our vanilla cured salmon and avocado on toast, or our to-die-for thrice cooked fries and blackberry ketchup. Our marinated and seared albacore tuna tataki served with edamame puree on wild rice noodles, radish, and ponzu is a mouth-watering choice if you want to try something fresh and light.
Aside from great eats, what is patio weather without drinks? We have a great selection of cocktails to choose from. If you are looking for something refreshing, we always recommend the classic mojito. You can never go wrong with the combination of rum, fresh mint leaves, and a splash of lime for a crisp drink!
Our Vancouver location is located in downtown Vancouver’s Coal Harbour neighbourhood. With spring here and summer fast approaching, we recommend going for an after dinner stroll to take in the beauty of Vancouver along the Sea Wall. No matter what season it is, our chefs always use local and seasonal ingredients to create a menu that is innovative and refreshing. We will provide you fresh and locally grown food and give you a farm to table experience. We look forward to seeing you at Prestons!